PROTEINS

MEAT LOVER’S MAC | $12
BACON II gruyere II FONTINA II AGED CHEDDER II ‘NDUJA SAUSAGE

CASHEW CRUSTED WINGS| $12
RED CURRY GLAZE II CILANTRO CRÈME FRAÎCHE

FLATBREAD| $11
BASIL PESTO II HOUSE MADE SAUSAGE II FONTINA CHEESE

VEAL MEATBALLS| $12
TOMATO PORT WINE II SAGE

VEGAN NACHOS| $11
CACAO SEA SALT II CHILI TORTILLA CHIPS II BLACK BEANS II CASHEW ‘CHEESE’ SAUCE II PICO DE GALLO

GREENS

HARVEST SALAD | $11
FRESH STRAWBERRIES AND RADISHES II CHEF’S HOUSE DRESSING

FARM-TO-FORK | $9
SAUTEED VEGGIES OF THE MOMENT II BASIL PESTO

EGGPLANT PARMESAN | $13
BAKED FRESH MOZZARELLA II TOMATO BASIL

HAND CRAFTED PASTA

ORECCHIETTE | $12
HOUSE SAUSAGE II MUSHROOM II PEARL ONIONS II BRANDY CREAM

COCKTAILS

FANCY THAT| $8
VODKA II LEMON II SPARKLING WINE II MINT II POMEGRANATE SYRUP

EARL’S NIGHT OUT | $9
SPICY PEPPERS INFUSED GIN II LEMON II HONEY

GOLDEN EYE | $10
BOURBON II LEMON II CURACAO LIQUEUR II ORANGE BITTERS II PEYCHAUDS BITTERS

BEER

ROTATING TAP | $7

WHITES

WINE OF THE DAY | $6

CHARDONNAY $9

PINOT GRIGIO $7

SAUVIGNON BLANC $9

PROSECCO, NV 187ml $8

REDS

WINE OF THE DAY $6

PINOT NOIR $7

RED BLEND $8

MALBEC $9

F.Y.I

HAPPY HOUR DAILY
IN THE BAR & THE DINING ROOM 3-5PM
BAR BY THE RED DOOR 5-6PM WED-SUN

SPECIAL NIGHTS
TUESDAY HALF OFF SELECT WINE IN THE RESTAURANT
WEDNESDAY HALF OFF SELECT WINE IN BAR BY RED DOOR
SUNDAY PRIX FIXE MENU IN BAR BY RED DOOR

SATURDAY & SUNDAY BRUNCH
10AM-2:30PM